KIT-SAN - Food Preparation & Surface Sanitiser

Food safety starts with proper sanitising — and Kit-San makes it simple.

Formulated specifically for commercial kitchens and food-handling areas, Bushby’s Kit-San is a rinse-free sanitiser that meets strict government hygiene standards. It contains a certified blend of germicidal compounds and bio-surfactants that destroy bacteria on contact while remaining safe for all food-prep surfaces and utensils.

Listed by AQIS as an approved sanitiser/detergent, Kit-San is used daily by chefs, cafés, and food service businesses across Australia. Cleaners and businesses love it for its ease of use, reliability, and compliance-ready performance.

Where to Use:

• Food preparation benches and cutting areas
• Sinks, serving areas, food trays and utensils
• Kitchen equipment, appliances and stainless surfaces

Best Known For:

• Rinse-free formula that saves time
• AQIS-listed, food-safe and biodegradable
• Effective against bacteria, germs and pathogens

Environmental: Fully biodegradable, phosphate-free, septic-safe and user-friendly.

Directions for Use

1. Clean the surface first using a detergent such as Bushby’s Pot & Pan and rinse with clean water.

2. Apply Kit-San directly to dry surfaces by spray, cloth or sponge.

3. Keep surfaces wet with sanitiser for several minutes.

4. No rinse required — allow surfaces to adequately drain and air-dry before coming into contact with food.

Tip: Ideal for sanitising utensils or equipment that can’t go through the dishwasher. Avoid spraying near electrical outlets or wiring.